Microorganisms | Free Full-Text | Efficacy of Kombucha Obtained from Green, Oolong, and Black Teas on Inhibition of Pathogenic Bacteria, Antioxidation, and Toxicity on Colorectal Cancer Cell Line
Red Kombucha Live Starter Culture, Liquid, 400g
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Kombucha by fermenting tea with symbiotic culture of bacteria and yeast on wooden table Stock Photo - Alamy
A Review on Kombucha Tea—Microbiology, Composition, Fermentation, Beneficial Effects, Toxicity, and Tea Fungus - Jayabalan - 2014 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
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